Escoffier: The Complete Guide to the Art of Modern Cookery, Revised

Författare: A. Escoffier, H. L. Cracknell, R. J. Kaufmann, H. L. Cracknell

hardback Kategori: Nationella & Regional Cuisine Kategori: Hotel & Catering Trades John Wiley & Sons Inc Vår bokhandels bästsäljare! Normalt bokpris: 74.64 EUR Rabatt: -23 % Vårt bokpris: 57.15 EUR (pris uppdaterat den 09.07.2025) Gratis leverans till Sverige mer Läsarens kommentar och bokrecensioner: Amazon

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