Baking and Pastry: Mastering the Art and Craft, Second Edition

Author: Culinary Institute of America, The Culinary Institute of America (CIA)

hardback Category: Cakes, Baking, Icing & Sugarcraft John Wiley and Sons Ltd Bestselling book in our bookstore! Discounted book price: 287.80 EUR (price updated on 21.08.2025) Free delivery to EU countries (and more) more Reader's comments and book reviews: Amazon

With this book we recommend buying the following books:

Professional Bread Baking Price: 74.35 EUR 64.24 EUR

The Professional Pastry Chef Price: 74.64 EUR

Garde Manger Price: 80.33 EUR

The Fundamental Techniques of Classic Pastry Arts Price: 69.47 EUR

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