Francisco J. Migoya, Francisco J. Migoya (author), Ben Fink (illustrator), Culinary Institute of America: The Elements of Dessert

The Elements of Dessert

Author: Francisco J. Migoya, Francisco J. Migoya (author), Ben Fink (illustrator), Culinary Institute of America

hardback
Category: Desserts
John Wiley & Sons Inc
Regular book price: ~~68.89 EUR~~
Discount: -8 %
Discounted book price: 63.29 EUR
(price updated on 20.08.2025)

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