The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Book
hardback
Category: Cookery Dishes & Courses
Category: General Cookery
Category: National & Regional Cuisine
Category: Main Courses
Category: Hotel & Catering Trades
Random House USA Inc
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Discounted book price: 32.23 EUR
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