Salumi: The Craft of Italian Dry Curing

Autor: Michael Ruhlman, Michael Ruhlman, Brian Polcyn

hardback Kategória: Zachovanie a mraziace WW Norton & Co Naša cena knihy: 35.94 EUR (cena aktualizovaná 21.08.2025) Doručenie zdarma na Slovensko viac Komentáre čitateľov a knižné recenzie: Amazon

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