Building a Meal: From Molecular Gastronomy to Culinary Constructivism

Författare: Hervé This, Hervé This

hardback Kategori: Mat & Dryck Kategori: Science: Allmänna frågor Kategori: Matlagnings svDishes & kurser Kategori: Allmänt Cookery Kategori: Mat och dryck Technology Columbia University Press Vårt bokpris: 20.24 EUR (pris uppdaterat den 22.08.2025) Gratis leverans till Sverige mer Läsarens kommentar och bokrecensioner: Amazon

Vi rekommenderar också följande böcker, med denna bok:

The Flavour Thesaurus Pris: 23.51 EUR 19.43 EUR

The Science of Cooking Pris: 70.51 EUR

The Science of the Oven Pris: 21.03 EUR

Molecular Gastronomy Pris: 28.94 EUR 28.25 EUR

Böcker från kategori Mat och dryck Technology

Mer än böcker

Swallow This: Serving Up the Food Industry's Darkest Secrets Pris: 24.57 EUR Visa bokdetaljer	Craft Beer: More Than 100 of the World's Top Craft Beers Pris: 11.45 EUR Visa bokdetaljer
Foods: A Scientific Approach Pris: 129.92 EUR Visa bokdetaljer	Yeast Biotechnology Pris: 280.91 EUR 215.38 EUR Visa bokdetaljer
Families of the Vine Pris: 17.87 EUR Visa bokdetaljer	Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours Pris: 232.99 EUR 180.70 EUR Visa bokdetaljer
Bourbon: A History of the American Spirit Pris: 17.00 EUR Visa bokdetaljer	Sustainability in the Process Industry Pris: 172.02 EUR Visa bokdetaljer
Food Science: The Biochemistry of Food and Nutrition Pris: 95.65 EUR Visa bokdetaljer	Handbook of Milk Composition Pris: 56.41 EUR 0.00 EUR Visa bokdetaljer
Instrumental Methods in Food and Beverage Analysis Pris: 340.05 EUR 0.00 EUR Visa bokdetaljer	Instrumental Methods in Food Analysis Pris: 306.25 EUR 0.00 EUR Visa bokdetaljer
Computer Vision Technology for Food Quality Evaluation Pris: 128.21 EUR 0.00 EUR Visa bokdetaljer	Mathematical Modeling in Experimental Nutrition: Vitamins, Proteins, Methods: Vitamins, Proteins, Methods Pris: 122.08 EUR 0.00 EUR Visa bokdetaljer
Handbook of Hygiene Control in the Food Industry Pris: 280.37 EUR 270.90 EUR Visa bokdetaljer	Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities Pris: 299.10 EUR Visa bokdetaljer
Advances in Food Authenticity Testing Pris: 241.64 EUR 239.23 EUR Visa bokdetaljer	Innovative Food Processing Technologies: Extraction, Separation, Component Modification and Process Intensification Pris: 258.28 EUR Visa bokdetaljer
Non-Equilibruim States and Glass Transitions in Foods: Processing Effects and Product-Specific Implications Pris: 238.44 EUR Visa bokdetaljer	Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain Pris: 242.99 EUR 238.44 EUR Visa bokdetaljer